Blog posts of '2021' 'March'

Amarone della Valpolicella is a wine made with partially dried grapes in Valpolicella, Veneto, North-east Italy. There are three geographical sub zones; Classico, Valpantena and ‘Est’, the extended zone. Amarone from Classico tends to be the most elegant and aromatic, versions from the Valpantena ar...

In the world of great wines, Barolo 1958 is a timeless masterpiece. Made from Nebbiolo grapes harvested in a remarkable vintage, this Barolo embodies the essence of tradition and terroir. After more than six decades of graceful bottle ageing, it reveals a complex tapestry of aromas and flavours - from dried roses and truffles to rich cherry and leather notes. Each sip is a journey through the historic vineyards of Piedmont, where the noble Nebbiolo grape reigns supreme. Discover the elegance and complexity of a true wine gem with Barolo 1958.