Blog posts of '2018' 'April'

The Hospices de Beaune, established over 550 years ago, began as a sanctuary for the sick and the destitute. This noble institution has grown significantly, thanks to the generosity of benefactors, and now oversees a domaine spanning 61 hectares, predominantly composed of Premier and Grand Cru vineyards. This domaine stands as one of the most prestigious in Burgundy, a region whose Climats were honored as a UNESCO World Heritage Site in 2015. The legacy of the Hospices de Beaune is not only rooted in its humanitarian origins but also in its contribution to the world of fine wine. The annual wine auction, held every November, is a highlight for wine enthusiasts globally, offering a chance to acquire some of Burgundy's finest wines while supporting the charity's ongoing mission. Explore the remarkable history and enduring impact of the Hospices de Beaune, from its beginnings as a medieval hospital to its current status as a symbol of excellence in viticulture.

Henri Jayer is a name that resonates deeply within the fine wine industry. Revered as the godfather of Burgundy wines, Jayer's legacy continues to influence winemaking long after his passing in 2006 at the age of 84. Renowned for his innovative techniques and pioneering spirit, Jayer's methods were anything but conventional. Over decades, he honed his craft to produce some of the most luxurious Burgundy wines the world has ever known. His impact on the wine industry is undeniable, and in 2013, his influence was immortalized when a bottle of his wine set the world record for the most expensive wine ever sold. Henri Jayer's commitment to quality and excellence has left an indelible mark on Burgundy and the global wine community. Dive into the story of Henri Jayer, exploring his groundbreaking techniques and the legacy that solidified his status as a true icon in the world of fine wine.

Set for release late this year, the 2006 Riesling G-Max represents Keller’s top selection from a carefully chosen parcel, the identity of which remains a closely guarded secret. This exceptional wine offers a stunning blend of buddleia, rowan, sea spray, and citrus oil aromas that captivate the senses. On the palate, it showcases an extraordinary mix of intensity and elegance, clarity, lift, and refinement that surpasses Keller’s other offerings. The 2006 Riesling G-Max delivers a crystalline concentration of berries, citrus, pear, and purple plum, encrusted with salt and chalk. This unique combination is barely tinged with the piquancy of fruit pits and surrounded by a halo of floral perfume. The result is an impressively concentrated yet positively ethereal finish that lingers on the palate. Explore the nuances of the 2006 Riesling G-Max, a wine that embodies the pinnacle of Keller's winemaking expertise. This release promises to be a remarkable addition to any wine connoisseur's collection.

possesses incredible detail in its flavors, showcasing dark wild cherries, chocolate, herbs, and toasted oak. The tannins build mightily on the finish, even if this isn’t one of Dal Forno’s most massive wines. There is a lot of purity and depth here, making it a standout in any collection. Explore the nuances of Dal Forno’s 2002 Amarone, a wine that embodies the winery's dedication to excellence. From its intense fruit profile to its sophisticated finish, this Amarone is a testament to the meticulous craftsmanship of Dal Forno.

Méo-Camuzet is one of the most celebrated domaines of the Côte d’Or, located in the heart of prestigious Vosne-Romanée. The domaine boasts fourteen hectares of land in some of the most spectacular appellations and crus of Burgundy. The vineyard land in Burgundy is highly parceled out among families, which makes it rare for anyone to have enough vines to be able to bottle one grand cru, let alone the six that the Méos have. Though delicate and fine, even in their youth, the paradoxical concentration and intensity of these wines make them ideal for long cellar aging. These rare, stunning achievements are a Burgundy lover’s dream. Méo-Camuzet’s wines are not just a testament to exceptional winemaking but also a tribute to the rich heritage of Burgundy. Explore the elegance and intensity of Méo-Camuzet, a domaine that continues to define the heights of Burgundy winemaking.

Located on the Pomerol plateau, the vineyards of Chateau La Croix St. Georges are planted next to some very famous neighbors. Chateau La Croix St. Georges is only one row of vines away from the legendary vineyards of Le Pin and is very close to Vieux Château Certan as well. This prime location contributes to the exceptional quality of their wines. Order your bottle of 2001 Chateau La Croix St. Georges below and enjoy this fantastic wine that embodies the elegance and complexity of Pomerol. With its rich history and proximity to some of the most renowned vineyards in the region, Chateau La Croix St. Georges offers a truly remarkable wine experience.

A legend because… Sassicaia was already well known by the 1980s, but there was a sensation when Robert Parker awarded the 1985 vintage 100 points, saying that he often mistook it for 1986 Mouton-Rothschild. The excellence of the wine has been confirmed at tastings ever since. This was not the first time Sassicaia had wowed critics. In 1978, Decanter held a worldwide Cabernet tasting in which the 1975 Sassicaia triumphed. But its reputation has been eclipsed by that of the 1985, which now fetches prices far higher than any other Sassicaia vintage. Sassicaia 1985 continues to be a benchmark for quality and a favorite among collectors and connoisseurs. The unparalleled excellence of this vintage has cemented Sassicaia’s place in the pantheon of legendary wines. Discover why the 1985 Sassicaia remains a symbol of prestige and exceptional winemaking.